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    Sauces, Spices & Marinades

    Ground allspice is used to season meat, soup, stew, vegetables, and baked goods as you would use ground nutmeg, cinnamon, or cloves. It will add a nice flavor to any pumpkin desserts. ..
    $3.30
    Whole allspice berries are sometimes used in stews and soups, and for pickling and brining. For baking use the ground version in pumpkin cake or pie, spice cakes, and gingerbread...
    $2.45
    Ground black pepper adds a kick and sharp aroma when blended into soups and stews, sprinkled on omelets or rubbed on meat to season it before cooking. If you are on a low salt diet, add Black Pepper to your cooking for some flavor! ..
    $3.25
    Invest in a pepper grinder, and enjoy some freshly ground Black Pepper! ..
    $4.70
    Cafe's Own Homemade Ketchup
    Bestseller
    375 mL.Taste the difference of Homemade Ketchup! Made from scratch, using fresh local ingredients.Ketchup made from local tomatoes is hard to beat! ..
    $7.95
    Our Cajun Shake N' Bake is 100 % gluten free, from EarliDale Meats. Suggested Usage: Shake liberally onto raw pork or chicken and bake or pan fry for a perfectly seasoned crunch! Ingredients: Rice Flour, potato starch, sugar, sea salt, yeast, granulated onion, granulated garlic,and spices. ..
    $6.25
    Add a dash of Cayenne Pepper to a soup or stew. Sprinkle it over egg dishes such as scrambled eggs, quiches, or egg salad. Or use it in the garden! Cayenne pepper not only deters cats, but also other types of animals including dogs, deer, squirrels and rabbits. Sprinkle around your plants, and see..
    $1.90
    Celery salt adds a hint of fresh flavor to anything you would typically sprinkle with plain salt. Try it on, potatoes, rice, cooked vegetables or soups. The combination of salt and celery seed enhances bland foods in need of not only salt, but subtle, tangy flavor...
    $2.40
    Sprinkle them on your salad for a flavor boost. Mix them into hearty casseroles...
    $1.75
    Chicken Soup Base - per lb
    -20 %
    Approx. 1 1/2 lb. or in 3/4 lb. Directions for soup. Dissolve 1/2 tablespoon Chicken Soup Base in 1 cup of water. Chicken soup base is also used in recipes such as soups, stews, and sauces. We like chicken soup base in so many ways! Sprinkle chicken soup base and French onion powder on your chick..
    $5.73 $4.58
    Use Chili Powder in meat, fish and stew...
    $3.15
    One 225 ml jar of Country Style cocktail sauce..
    $5.00
    Cream of tartar helps stabilize whipped egg whites, prevents sugar from crystallizing and acts as a leavening agent for baked goods. If you're halfway through a recipe and find that you don't have any cream of tartar on hand, there are plenty of suitable replacements. For every 1/2 teaspoon of cream..
    $3.40
    Vendor: The Mix Company
    For Alfredo, Cheese sauce, etc. Lightly seasoned and ready in minutes! Make a large batch and store up to 3 days for quick meals. Need Dairy-free? Just use any milk sustitute (rice, soy, goat, almond, oat, etc). Makes 10 cups *Also great for Cream Soups Gluten free..
    $4.50
    To use curry powder in your cooking, pick out dishes that cook slowly and add other spices in with the curry powder to get the best flavor...
    $2.60
    Dill weed pairs well with seafood and fish, especially salmon. It can also be used to flavor eggs, salads, potatoes, white sauces, meats, and veggies like zucchini, beets, carrots, and spinach...
    $3.55
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