Approx. 1/2 lb. container = 2+ small boxes Jello.
Mix 3 oz. Jello Powder (in your measuring cup) to 1 cup boiling water, and 1 cup cold water.
Stir until dissolved, and chill to set.
The Jello will become a nice deep blue color, once you add liquid to the powder. ..
Price per pound. Available in 5 lbs & 44 lbs. Bread flour is used in bread machines as well as regular bread baking. Be creative, and bake your own bread! ..
Available in 1/3 lb size.California Walnuts are delicious as a snack, or to use in baking. California Walnut Halves are full of flavour, healthy, and are not bitter like some walnuts. Halves are excellent to eat for a good source of protein. ..
Price per pound. Available in 1.25 lb size.Cocoa Chips can be used in some of your baking needs. These chips are an imitation chocolate, and therefore do not melt. However, they can be used in Chocolate Chip cookies or squares, where melting is not required. ..
Approx. 1.75 lb. size bagCornmeal has many uses in baking cookies, breads, and tea buscuits. It is also often used to dust baking surfaces for things like pizza to prevent the dough from sticking, and can also be used as a thickener for soups and chilis. What about tryi..
Price per pound. Donini Milk Chocolate Melting Wafers approx. 1 lb. size package. Donini Chocolate is a European chocolate, and is known for it’s distinct chocolate taste, and creamy texture. Using a microwave-safe bowl, heat candy wafers at 30% power for 5 minute intervals until waf..
Available in approx. 1/2 lb size. You can use Dried Mango instead of raisins or apricots in quick breads, cookies or cakes. How do you soften dried mango? Put your dried fruit in a small bowl and cover with boiling water. Let it steep for 10 to 15 minutes, and then strain the fruit and discard the ..
Available in 1 lb size.Dried coconut, both sweetened and unsweetened, can be used in cooked and baked dishes or enjoyed on its own. Use it as a topping for cakes, or use to make cookies or macaroons...
Available in 1/2 lb size.This is the old fashioned yeast you add with water, and let it rise. 1 tblsp. = 1 package packet bought at the grocery store. $15.95 per lb..
Available in approx. 1 lb size.Golden raisins are very popular to use in fruit cake. However, they can be used in any recipe that calls for raisins. They are slightly stronger in flavor than regular raisins...
907 g. Fancy molasses is lighter in flavour than black strap, and can be used in recipes calling for black strap. You can also replace 1 cup of molasses with 3/4 cup of dark brown sugar to retain the molasses flavour, if you prefer a stronger flavour. It creates a great flavor in some..
Available in 1 lb size. Light cocoa powder is lighter in color, and lighter in taste than the dark cocoa powder. When a recipe calls for melted unsweetened chocolate, you can use cocoa powder as a substitute. Replace every 1 ounce of unsweetened chocolate with 3 level tablespoons of unswe..
Approx. 1/2 lbs. container = 2+ small boxes Jello.
Mix 3 oz. Jello Powder (in your measuring cup) to 1 cup boiling water, and 1 cup cold water.
Stir until dissolved, and chill to set.
The Jello will become a nice green color, once you add liquid to the powder...
Available in 1-1.25 lb size. Using a microwave-safe bowl, heat candy wafers at 30% power for 5-minute intervals until wafers are melted. Make sure to stir in between each 5-minute round in the microwave. This chocolate burns quickly. If you are melting a large quantity of Chocolate Wafers, use the c..